Bake for 15-20 mins until piping hot, then serve. Top with the sliced tomatoes and sprinkle the reserved cheese over the surface. Tip the mixture into a baking dish with a capacity of about 1.2 litres (2 pints), or use individual serving dishes. Season with some pepper.ĭrain the cooked pasta thoroughly and stir it into the hot cheese sauce. Remove from the heat and add about two thirds of the cheese and the mustard. Heat, stirring constantly, until thickened and smooth. Remove from the heat and add the milk a little at a time, stirring it in to blend. Return to the heat and cook gently for about 1 min, stirring, until the mixture has a sandy texture. Remove from the heat and stir in the flour. Meanwhile, melt the low-fat spread in a large saucepan and cook the onion for 3-4 mins until softened, but not brown. Preheat the oven to 190☌, fan oven 170☌, Gas Mark 5Ĭook the macaroni in a large saucepan of boiling water for 8-10 mins, or according to pack instructions, until tender. Not all boxed mac and cheeses are made equal, however, so we decided to try out four different brands to see who does it best, judging each on sauce texture, cheese flavor authenticity, and overall taste. Child development stages: Ages 0-16 years Best Brand Of Cheese And Cheese Mac And Cheese Mac and cheese is one of the most classic comfort foods out there.